Gluten Free Vegan Waffle Recipe

Dry ingredients:

  • 1/2 cup oat flour
  • 1/2 cup sweet rice flour
  • 1/3 cup tapioca flour
  • 1/3 cup potato starch
  • 1/2 tbsp baking powder
  • 1 tsp cinnamon
  • (optional) 1/4 tsp salt
  • (optional) dash of cloves
  • (optional) 1 tbsp sugar

Wet ingredients:

  • 1/4 cup vegan butter
  • 1 and 1/2 cups vegan milk
  • 1 tsp vanillia

Mix dry ingredients together, then mix in wet ingredients. Put batter in freezer while waffle iron heats up.

Batter usage depends on waffle iron. So does calories. Total calories of entire recipe is about 1000 calories.